[su_service title=”Ingredients” icon=”icon: list-ul” icon_color=”#ff0036″ size=”32″ class=””][/su_service]
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- 4 Flatout Light Original flatbreads
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- 8 slices bacon
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- 8 oz roasted turkey deli meat
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- 4 slices fat free American cheese (I used Kraft brand)
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- 1 tomato, thinly sliced
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- Red onion slices
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- 1/4 cup light ranch dip or dressing (I used Kraft Reduced Fat Ranch Dressing)
- Iceberg or Romaine lettuce
[su_service title=”Directions” icon=”icon: star” icon_color=”#ff0036″ size=”32″ class=””][/su_service]
- Spread ranch dressing all over the center of the flatbread.
- Top with turkey, bacon, lettuce, cheese, onion, and tomatoes. Fold the sides in, and then roll up.
[su_service title=”Preparation” icon=”icon: star” icon_color=”#ff0036″ size=”32″ class=””][/su_service]
time: 10 minute(s)
Cooking time:
Diet tags: Low calorie, Reduced fat, High protein
Number of servings (yield): 4
Culinary tradition: USA (General)
Calories: 260
Fat: 9g
Protein: 28g
