Buttermilk Ranch Cheeseball

You’ll Need:

1 tbsp of sour cream.
1 (1 ounce) package of ranch dressing mix.
1 (8 ounce) package of cream cheese.
½ pound of shredded cheddar cheese.
¼ cup of finely chopped pecans.

How to:

In a bowl, mix together the sour cream and ranch dressing mix until smooth. Mix in the cream cheese and cheddar cheese until well blended.
Put the bowl in the refrigerator for 5 minutes to chill.
Take out the bowl, and for a ball out of the mixture.
In a shallow bowl, put the pecans and roll all sides of the cheese ball in the pecans.
Serve immediately.

Easy, peasy and cheesy! This ranch cheeseball tastes amazing! We have so much fun eating this huge ball all together. Give it a try, you will love it.

[mashshare]

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