INGREDIENTS
- 1 (15.25 oz.) box yellow cake mix (I used Betty Crocker)
- 1 (3.4 oz.) box instant vanilla pudding mix
- 1/4 cup water
- 3/4 cup vegetable oil
- 2 large eggs
- 1/2 cup milk chocolate chips
- 1/2 cup holiday M&M’s
INSTRUCTIONS
- Preheat oven to 350° F. Grease a 9×13 inch baking dish with cooking spray.
- In a large bowl, combine cake mix, pudding mix, water, oil and eggs. Mix together well. Stir in chocolate chips and M&M’s. Batter will be thick.
- Spread batter evenly into prepared pan. Bake 22 to 26 minutes or until edges are golden brown. Remove from oven and let cool before slicing and serving. Enjoy!
source lifeinthelofthouse
