Caramel Apple Cheesecake Bars

These Caramel Apple Cheesecake Bars are a layer of cheesecake over a graham cracker crust covered with cinnamon-spiced apples a streusel topping and drizzled with sweet caramel. The PERFECT dessert for Fall!

Yield: Makes one 8 X 8-inch dish

Ingredients

Crust
    • 3/4 cup graham cracker crumbs
    • 1/4 cup butter, melted
    • 2 tablespoons brown sugar
Cheesecake Filling
    • 1 8oz. package cream cheese, softened
    • 1/3 cup sugar
    • 1 egg
    • 1/2 teaspoon vanilla
Apple Layer
    • 1 Granny Smith apple
    • 1 tablespoon brown sugar
    • 1/2 teaspoon cinnamon
    • 1/4 teaspoon nutmeg
    • 1/8 teaspoon cloves
Streusel Topping
    • 1/4 cup brown sugar
    • 1/4 cup flour
    • 1/4 cup oats
    • 1/4 teaspoon cinnamon
    • 2 tablespoons butter, melted
Caramel Drizzle
  • 12 individually wrapped caramels
  • 1 tablespoon heavy cream
  • OR salted caramel sundae topping

USE THE NEXT PAGE LINK BELOW ( > ) FOR DIRECTIONS TO MAKE IT.

Print Friendly, PDF & Email