Dump And Bake Your Way To A Fantastic Meatball Casserole

​​​​​​​You don’t even have to boil the pasta for this easy Dump and Bake Meatball Casserole! With only 5 simple ingredients, family-friendly weeknight dinners don’t get much better than this!

This dump-and-bake supper is absolutely one of those meals!

White dish full of dump and bake meatball casserole garnished with parsley

Italian cuisine (and pasta specifically) is always a big hit in my house. The best part of this comfort food casserole, however, is that YOU DON’T EVEN HAVE TO BOIL THE PASTA!! Awesome, right?

You literally toss together some dry pasta, some frozen (fully cooked) meatballs, marinara sauce, and water in a big baking dish. Cover it and bake it in the oven while you deal with laundry, homework, feeding the dog, and all of the 18909809832429508 other items on your “To Do” list. Sprinkle some cheese on top to melt at the end and dinner is DONE!

I hope that your family loves this simple, home-cooked supper as much as we do!

Close up of wooden spoon with meatball and pasta casserole on it for serving

ENJOY THIS QUICK AND EASY DUMP-AND-BAKE MEATBALL CASSEROLE THAT COMES TOGETHER WITH JUST 5 KITCHEN STAPLES!

White baking dish with a wooden spoon in it for serving meatball casserole


FULL RECIPE IN THE NEXT PAGE, ENJOY 🙂

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