Grandma’s Cabbage Burgers!

Ingredients

 

FILLING

6 lbhamburger (I use deer or elk)
salt and pepper to taste
garlic salt to taste
5 Tbspminced garlic
2 largeonions
4 mediumcabbage heads
5loaves of bread dough
I have one person try these that stated they added cubes of potatoes to the filling as well!
BREAD DOUGH

1 cwater, warm
1 Tbspactive dry yeast
1 Tbspsugar
1/4 csugar
1/3 cpowdered milk
1 tspsalt
1 largeegg
1/4 coil or butter (melted)
3 cflour

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