Pineapple Meatballs

Ingredients

2 lbs lean ground beef
2 large eggs
1⁄2 cup fine dry breadcrumb
1 teaspoon salt
1⁄4 teaspoon freshly ground black pepper
1 1⁄2 teaspoons Worcestershire sauce
1⁄4 teaspoon garlic powder
Sauce
1 cup packed brown sugar
3 tablespoons cornstarch
1 3⁄4 cups reserved pineapple juice, plus water if necessary to measure (it will be)
1⁄4 cup white vinegar
1 1⁄2 tablespoons soy sauce
1 1⁄2 teaspoons Worcestershire sauce
1 (14 ounce) can pineapple tidbits, juice drained and reserved (see above)

USE THE NEXT PAGE LINK BELOW ( > ) FOR THE DIRECTIONS TO MAKE IT

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