Ingredients
- 1 pound ground beef
- 1 15oz can refried beans
- 2 14.5oz cans diced tomatoes
- 1 – 2 cups beef broth (depending on how thick you prefer it)
- 1 cup frozen corn kernels
- 4 oz can diced green chilis
- 2 tablespoons homemade taco seasoning
- 2 tablespoons homemade ranch seasoning
Instructions
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In a skillet over medium high heat brown ground beef until fully cooked and drain any excess grease
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Add to slow cooker along with remaining ingredients
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Cook on low for 6-8 hours or high for 3-4
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Stir until well combined
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Serve with crushed chips, cheese, sour cream or as desired
