Ingredients
- Cake:
- 1 15.25 oz boxed white cake mix
- 3/4 cup boiling water
- 1 3 oz box strawberry flavored Jell-O
- 1/2 cup cold water
- Frosting:
- 1 8 oz tub Cool-Whip non-dairy whipped topping
- 1 8 oz tub ready-made frosting, any type {I like the whipped white frosting for this recipe}
- 1 tsp almond extract
- + 1 16-oz container fresh strawberries for topping
USE THE NEXT PAGE LINK BELOW ( > ) FOR DIRECTIONS TO MAKE IT.