One Pan Creole Shrimp

what you’ll need

  • 2 Tbsp unsalted butter
  • 1/2 large yellow onion, diced
  • 1 green bell pepper, seeded and diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1/2 tsp salt
  • 8 oz can tomato sauce
  • 14 oz can tomatoes with celery, green pepper and onion, diced
  • 1 Tbsp Worcestershire sauce
  • 1/4 tsp cayenne pepper
  • 1 bay leaf
  • 2 lbs medium shrimp, peeled and deveined
  • hot sauce, to taste
  • salt and pepper, to taste
  • 1 pinch sugar, optional
  • green onion, sliced, for garnish

USE THE NEXT PAGE LINK BELOW ( > ) FOR DIRECTIONS TO MAKE IT.

[mashshare]

Deliciously Easy Salisbury Steak Bake

LITTLE LEMON DROPS