Slow Cooker Chicken with Leek Soup Mix

Ingredients

• 1 onion, chopped
• 6 skinless, boneless chicken breast halves
• 1 (1.8 ounce) package dry leek soup mix
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1 (10.75 ounce) can condensed cream of chicken soup

Directions

1. Evenly spread onion in the bottom of a slow cooker. Place chicken on top of onion, and sprinkle with dry leek soup mix. Mix the cream of mushroom soup and cream of chicken soup in a bowl, and pour into the slow cooker.
2. Cover, and cook 7 to 8 hours on Low.