INGREDIENTS
- 1 pkg. DOLE® Chop Chop Italianne Salade Kit
- 2 cups cooked whole wheat fusilli pasta
- 1 cup grated DOLE Cauliflower
- 1 cup grated DOLE Broccoli (florets and stem)
- 1 cup grape tomatoes, halved
- 1/3 cup crumbled feta cheese
- 1/3 cup sliced black olives
- Salt to taste
DIRECTIONS
- Toss together ingredients from salad kit.
- Add pasta, cauliflower, broccoli, tomatoes, cheese and olives to salad; toss to combine. Season with salt, to taste.
Tip: Grate cauliflower or broccoli with hand grater or in food processor fitted with grating plate.
