1 (24 oz.)package white chocolate bark coating or 1 (1 lb.) bag white candy melts
1 T.shortening
multi-colored nonpareils sprinkles {or other sprinkles of choice}
Directions
In a small deep bowl, melt bark coating or candy melts and shortening together in the microwave per package directions (typically in 30 second intervals, stirring in between).
One at a time, drop each Oreo into the candy coating and push down with a fork to fully coat. Slide fork under the Oreo and lift it from the candy coating, letting excess coating drip off back into the bowl. Be careful not to “stir” the Oreos around in the candy coating, as you’ll end up with crumb flecks throughout the coating.
Place on waxed paper. Immediately sprinkle with nonpareils. Let stand for coating to set up.
Store in an airtight container for up to two or three weeks.
