Lemon Ginger Turmeric Tea: A Medicinal Drink to Heal and Prevent Colds and the Flu

This immune boosting recipe works wonders to treat a cold, sore throat, cough, seasonal allergies, fatigue, chronic pain, irritable bowel syndrome, and other digestive complaints.

I prefer to use fresh turmeric root, but unfortunately this wonderful healing root isn’t often available in most grocery stores or markets.

Lemon Ginger Turmeric Tea

1 teaspoon grated fresh turmeric root or ½ teaspoon turmeric powder

1 teaspoon grated fresh ginger root or ½ teaspoon ginger powder

2-3 twists of black pepper (to increases turmeric’s bio-availability)

Juice of ½ lemon

2 teaspoons raw honey (optional)

1 ½ cup filtered water

Combine turmeric, ginger and water in a saucepan on medium-high heat. Simmer for 5 to 10 minutes, make sure it doesn’t boil. Strain the liquid and pour into a mug. Add lemon juice and honey and give it a good stir.

When you grate the turmeric root, be careful not to ruin your counter top or clothing as it can leave nasty yellow stains.

Enjoy!

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