LOSE WEIGHT IN A SNAP: THE IDEAL CALORIE-FREE ROASTED PEARS!

Preheat the oven to 400 degrees F. Clean pears from seeds and slice in half. Soak pears in a small bowl of water with a tbsp of lemon juice. Set pears aside. In a small saucepan, add honey, coconut butter, orange juice, thyme springs and the seeds from the vanilla bean pod. You can also use vanilla extract as a replacement. Stir until mixture dissolves and simmer for 5 minutes. Bake pears in an oven-proof baking dish face-down. Cover them with honey combo before baking them.