NO BAKE ORANGE CREAMSICLE CHEESECAKE

Ingredients:

IF DOING THE COOKIE CRUST Preheat oven to 350F. & spray the inside of an 8-inch springform cheesecake pan with baking spray, then follow the directions on the cookie mix until you have the cookie batter

Take the batter and press it down into the prepared pan as you would a regular crust, then bake for roughly 10-12 minutes until the cookie crust is lightly browned.

remove and set aside.

IF USING A PRE_MADE CRUST BEGIN HERE

In a large mixing bowl, beat cream cheese until smooth

Mix in the 3/4 C powder sugar

In a medium bowl, combine the jello with the boiling water and whisk until completely dissolved. Set aside

Zest the orange and set aside

Using a standing mixer, whip on medium speed the heavy whipping cream, 1/2 C powder sugar and vanilla until stiff peaks form

Add 1/2 of the whipped cream into the cooled jello and whisk until combined

Fold the remaining whipped cream in with the cream cheese mixture

Spread 1/2 of the cream cheese mixture onto the crust

Spread about 2 C of the orange mixture onto the cream cheese mixture

Slowly and carefully spread the remaining of the cream cheese mixture

Place into the fridge to set over night

Using a standing mixture, whip together the 1 C heavy whipping cream, 1/2 C powder sugar and 1/2 tsp vanilla extract until stiff peaks form

Scoop into the piping bag and pipe small dollops around the edge of the pie

Cut out a slice and enjoy!

NOTE :
” Please note that some meals are better to be prepared every once in a while because of some ingredients like meat, cheese, lot of sugar, fats..etc.
Having meals with these ingredients all the time may damage your health. ”