{"id":499,"date":"2017-01-13T12:40:35","date_gmt":"2017-01-13T12:40:35","guid":{"rendered":"http:\/\/leaderrecipes.com\/?p=499"},"modified":"2017-01-13T12:40:35","modified_gmt":"2017-01-13T12:40:35","slug":"mouth-watering-stuffed-mushrooms","status":"publish","type":"post","link":"https:\/\/deliciousfoodhomemade.com\/mouth-watering-stuffed-mushrooms\/","title":{"rendered":"Mouth-Watering Stuffed Mushrooms"},"content":{"rendered":"<h3>Ingredients<\/h3>\n<ul id=\"lst_ingredients_1\" class=\"checklist dropdownwrapper list-ingredients-1\">\n<li class=\"checkList__line\"><label class=\"checkList__item\"><span class=\"recipe-ingred_txt added\" data-id=\"4378\" data-nameid=\"4378\">12 whole fresh mushrooms<\/span><\/label><\/li>\n<li class=\"checkList__line\"><label class=\"checkList__item\"><span class=\"recipe-ingred_txt added\" data-id=\"6379\" data-nameid=\"6379\">1 tablespoon vegetable oil<\/span><\/label><\/li>\n<li class=\"checkList__line\"><label class=\"checkList__item\"><span class=\"recipe-ingred_txt added\" data-id=\"4342\" data-nameid=\"4342\">1 tablespoon minced garlic<\/span><\/label><\/li>\n<li class=\"checkList__line\"><label class=\"checkList__item\"><span class=\"recipe-ingred_txt added\" data-id=\"16223\" data-nameid=\"16223\">1 (8 ounce) package cream cheese, softened<\/span><\/label><\/li>\n<\/ul>\n<ul id=\"lst_ingredients_2\" class=\"checklist dropdownwrapper list-ingredients-2\">\n<li class=\"checkList__line\"><label class=\"checkList__item\"><span class=\"recipe-ingred_txt added\" data-id=\"16238\" data-nameid=\"16238\">1\/4 cup grated Parmesan cheese<\/span><\/label><\/li>\n<li class=\"checkList__line\"><label class=\"checkList__item\"><span class=\"recipe-ingred_txt added\" data-id=\"16406\" data-nameid=\"16406\">1\/4 teaspoon ground black pepper<\/span><\/label><\/li>\n<li class=\"checkList__line\"><label class=\"checkList__item\"><span class=\"recipe-ingred_txt added\" data-id=\"16402\" data-nameid=\"16402\">1\/4 teaspoon onion powder<\/span><\/label><\/li>\n<li class=\"checkList__line\"><label class=\"checkList__item\"><span class=\"recipe-ingred_txt added\" data-id=\"16407\" data-nameid=\"16407\">1\/4 teaspoon ground cayenne pepper<\/span><\/label><\/li>\n<\/ul>\n<h3>Steps<\/h3>\n<ol class=\"list-numbers recipe-directions__list\">\n<li class=\"step\"><span class=\"recipe-directions__list--item\">Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray. Clean mushrooms with a damp paper towel. Carefully break off stems. Chop stems extremely fine, discarding tough end of stems.<\/span><\/li>\n<li class=\"step\"><span class=\"recipe-directions__list--item\">Heat oil in a large skillet over medium heat. Add garlic and chopped mushroom stems to the skillet. Fry until any moisture has disappeared, taking care not to burn garlic. Set aside to cool.<\/span><\/li>\n<li class=\"step\"><span class=\"recipe-directions__list--item\">When garlic and mushroom mixture is no longer hot, stir in cream cheese, Parmesan cheese, black pepper, onion powder and cayenne pepper. Mixture should be very thick. Using a little spoon, fill each mushroom cap with a generous amount of stuffing. Arrange the mushroom caps on prepared cookie sheet.<\/span><\/li>\n<li class=\"step\"><span class=\"recipe-directions__list--item\">Bake for 20 minutes in the preheated oven, or until the mushrooms are piping hot and liquid starts to form under caps.<\/span><\/li>\n<\/ol>\n<h4>Enjoy!<\/h4>\n<p>&nbsp;<\/p>\n<p>Source <a href=\"http:\/\/allrecipes.com\/recipe\/15184\/mouth-watering-stuffed-mushrooms\/?internalSource=previously%20viewed&amp;referringContentType=home%20page&amp;clickId=cardslot%2015\">allrecipes<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 12 whole fresh mushrooms 1 tablespoon vegetable oil 1 tablespoon minced garlic 1 (8 ounce) package cream cheese, softened 1\/4 cup grated Parmesan cheese 1\/4 teaspoon ground black pepper 1\/4 teaspoon onion powder 1\/4 teaspoon ground cayenne pepper Steps Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking [&hellip;] <a class=\"g1-link g1-link-more\" href=\"https:\/\/deliciousfoodhomemade.com\/mouth-watering-stuffed-mushrooms\/\">More<\/a><\/p>\n","protected":false},"author":1,"featured_media":500,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,62],"tags":[],"_links":{"self":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts\/499"}],"collection":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/comments?post=499"}],"version-history":[{"count":0,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts\/499\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/media\/500"}],"wp:attachment":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/media?parent=499"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/categories?post=499"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/tags?post=499"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}