{"id":5169,"date":"2017-10-10T12:27:18","date_gmt":"2017-10-10T12:27:18","guid":{"rendered":"http:\/\/51.79.45.41\/?p=5169"},"modified":"2017-10-10T12:27:18","modified_gmt":"2017-10-10T12:27:18","slug":"stuffed-chicken-with-gravy","status":"publish","type":"post","link":"https:\/\/deliciousfoodhomemade.com\/stuffed-chicken-with-gravy\/","title":{"rendered":"stuffed chicken with gravy"},"content":{"rendered":"<p><strong> Ingredients :<\/strong><br \/>\nFirst you need 6 boneless, skinless chicken thighs<br \/>\nAnd also you need ONE 6-ounce box chicken stuffing mix (the best choice is Stove Top)<br \/>\nThen ONE 12-ounce jar chicken gravy<br \/>\nFinally you need to taste salt, pepper then granulated garlic .<\/p>\n<p><strong>Directions<\/strong><br \/>\nPrepare stuffing mix per manufacturer\u2019s instructions, cover and set aside. I\u2019ve used traditional and cornbread stuffing in this and love them both!<br \/>\nSpray a 13\u00d79 casserole dish with cooking spray. Trim excess fat from chicken then season both sides with salt, pepper and garlic. Place about 1\/4 cup of stuffing mix on each piece of chicken then wrap sides around to create a little bundle. Place bundles in casserole dish. Spoon remaining stuffing into casserole dish around chicken bundles. Cover dish with aluminum foil and bake at 375 degrees for 20 minutes.<br \/>\nRemove dish from oven. Remove aluminum foil then continue cooking, uncovered, for 15-20 more minutes or until chicken is cooked through.<br \/>\nPour gravy over chicken and stuffing when ready to serve.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients : First you need 6 boneless, skinless chicken thighs And also you need ONE 6-ounce box chicken stuffing mix (the best choice is Stove Top) Then ONE 12-ounce jar chicken gravy Finally you need to taste salt, pepper then granulated garlic . Directions Prepare stuffing mix per manufacturer\u2019s instructions, cover and set aside. I\u2019ve [&hellip;] <a class=\"g1-link g1-link-more\" href=\"https:\/\/deliciousfoodhomemade.com\/stuffed-chicken-with-gravy\/\">More<\/a><\/p>\n","protected":false},"author":3,"featured_media":5170,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[61],"tags":[],"_links":{"self":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts\/5169"}],"collection":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/comments?post=5169"}],"version-history":[{"count":1,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts\/5169\/revisions"}],"predecessor-version":[{"id":5171,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts\/5169\/revisions\/5171"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/media\/5170"}],"wp:attachment":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/media?parent=5169"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/categories?post=5169"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/tags?post=5169"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}