{"id":8861,"date":"2018-02-20T15:17:42","date_gmt":"2018-02-20T15:17:42","guid":{"rendered":"http:\/\/51.79.45.41\/?p=8861"},"modified":"2018-02-20T15:17:42","modified_gmt":"2018-02-20T15:17:42","slug":"soft-snickerdoodle-cookies-2","status":"publish","type":"post","link":"https:\/\/deliciousfoodhomemade.com\/soft-snickerdoodle-cookies-2\/","title":{"rendered":"Soft Snickerdoodle Cookies"},"content":{"rendered":"<div class=\"separator\"><strong>Ingredients<\/strong><\/div>\n<div class=\"separator\">1 cup butter<\/div>\n<div class=\"separator\">1 1\/2 cups sugar<\/div>\n<div class=\"separator\">2 large eggs<\/div>\n<div class=\"separator\">2 3\/4 cups flour<\/div>\n<div class=\"separator\">2 teaspoons cream of tartar<\/div>\n<div class=\"separator\">1 teaspoon baking soda<\/div>\n<div class=\"separator\">1\/4 teaspoon salt<\/div>\n<div class=\"separator\">3 tablespoons sugar<\/div>\n<div class=\"separator\">3 teaspoons cinnamon<\/div>\n<div class=\"separator\"><\/div>\n<div class=\"separator\"><strong>Directions<\/strong><\/div>\n<div>\n<div>Preheat oven to 350\u00b0F.<\/div>\n<div>Mix butter, 1 1\/2 cups sugar and eggs thoroughly in a large bowl.<\/div>\n<div>Combine flour, cream of tartar, baking soda and salt in a separate bowl.<\/div>\n<div>Blend dry ingredients into butter mixture.<\/div>\n<div>Chill dough, and chill an ungreased cookie sheet for about 10-15 minutes in the fridge.<\/div>\n<div>Meanwhile, mix 3 tablespoons sugar, and 3 teaspoons cinnamon in a small bowl.<\/div>\n<div>Scoop 1 inch globs of dough into the sugar\/ cinnamon mixture.<\/div>\n<div>Coat by gently rolling balls of dough in the sugar mixture.<\/div>\n<div>Place on chilled ungreased cookie sheet, and bake 10 minutes.<\/div>\n<div>Remove from pan immediately.<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 1 cup butter 1 1\/2 cups sugar 2 large eggs 2 3\/4 cups flour 2 teaspoons cream of tartar 1 teaspoon baking soda 1\/4 teaspoon salt 3 tablespoons sugar 3 teaspoons cinnamon Directions Preheat oven to 350\u00b0F. Mix butter, 1 1\/2 cups sugar and eggs thoroughly in a large bowl. Combine flour, cream of [&hellip;] <a class=\"g1-link g1-link-more\" href=\"https:\/\/deliciousfoodhomemade.com\/soft-snickerdoodle-cookies-2\/\">More<\/a><\/p>\n","protected":false},"author":3,"featured_media":8862,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[58],"tags":[],"_links":{"self":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts\/8861"}],"collection":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/comments?post=8861"}],"version-history":[{"count":1,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts\/8861\/revisions"}],"predecessor-version":[{"id":8863,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/posts\/8861\/revisions\/8863"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/media\/8862"}],"wp:attachment":[{"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/media?parent=8861"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/categories?post=8861"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/deliciousfoodhomemade.com\/wp-json\/wp\/v2\/tags?post=8861"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}